Dairy Products

GIName of product / foodGLUnitMass (g)CommentsGF
LowIce cream, lite frozen dairy dessert*, Gelato Mania<52/3 cup80
LowIce cream, frozen dessert, Ziro, vanilla<53 scoops75GIFSA & DSA
LowMaas / Amasi, low fat eg. Sundale<51 cup250Estimated GI, DSAGF
LowMilk, low fat or 1.5%*<51 cup250GF
LowYoghurt, plain, low fat (average)<51 small tub150Average GIGF
LowYoghurt, plain, medium fat, Bonlé<51 small tub150
LowYoghurt, strawberry (fruit), full cream, Danone<51 small tub75
LowYoghurt, black cherry (fruit), fat free, Fabulite, Lactalis<51 small tub100GIFSA & DSA; tested by Nicus
LowButtermilk**<51 cup250Mostly full cream in SA; check labels; high fatGF
LowMilk, full cream**<51 cup250High fatGF
LowYoghurt, peach, black cherry, low fat, Bonlé<101 small tub150
LowMilk, skim or fat free<51 cup250GF
LowYoghurt, granadilla, medium fat, sweetened, Bonlé<101 small tub150
LowYoghurt, plain, fat free, Fabulite, Lactalis<51 small tub100GIFSA & DSA; tested by NicusGF
LowYoghurt, strawberry, low fat, Bonlé<101 small tub150
LowYoghurt, fruit, low fat, sweetened, average<101 small tub150World average GI
LowCustard, Ultramel Zero / No sugar added, Danone<51/2 cup125GF
LowYoghurt, mixed berry, medium fat, Bonlé<101 small tub150
LowYoghurt, toffee, medium fat, Bonlé<51 small tub150
LowYoghurt, vanilla, medium fat, Bonlé<101 small tub150
LowCustard, egg, homemade (low fat milk, egg and sugar)*<101/2 cup125Australian GIGF
LowYoghurt, strawberry (flavoured), full cream, Danone<51 small tub75
LowYoghurt, vanilla (smooth), fat free, Fabulite, Lactalis<51 small tub100GIFSA & DSA; estimated GI
LowSoya milk (whole soya) with maltodextrin*<101 cup250Average valuesGF
LowCustard, homemade (low fat milk, custard powder & sugar)<101/2 cup125Australian GI
LowSoya milk powder, low fat (whole soya)*<101 cup250Tested by GI Science LabGF
LowSoya milk powder, low fat, (whole soya)* (with water)<101/4 cup25Tested by GI Science LabGF
LowIce cream, low fat*<102 scoops50Average nutritional values
LowSoy yoghurt, flavoured<51 small tub100Australian GI
LowYoghurt, strawberry (fruit), fat free, Fabulite, Lactalis<51 small tub100GIFSA & DSA; tested by Nicus
MediumCondensed milk, full cream<101 heaped tsp20Australian GIGF
MediumIce cream, regular* e.g. Country Fresh, vanilla<102 scoops50High fat
HighRice milk<201 cup250Average GI; note the high GL per sevingGF
HighTofu based frozen dessert (ice cream)<102 scoops50Australian GI

Dairy Based Beverages

GIName of product / foodGLUnitMass (g)CommentsGF
LowChoco drink powder, Sweetly, dry (or with water)<53 tsp20Low Glycemic Response; calculated GL, GIFSA & DSA
LowFooty's, powdered fruit flavoured drink, all flavours (made with water)<51 serving15Low Glycemic Response; estimated GL
LowHot chocolate powder, skinny, Nomu, dry (or with water)<51 heaped tsp6Low glycemic reponse; calculated GL; GIFSA & DSAGF
LowFlavoured milk, sugar free, medium fat (average)<101 bottle300
LowCocoa powder, dry (or with water)<51 Tbs6Estamited GIGF
LowFrappe powder, all flavours (45 g powder in 250 ml water), Shloop<101 serving45Estimated GIGF
LowDiasip drink**, strawberry, vanilla, Nutricia<101 bottle200GIFSA
LowChoco drink, Sweetly, in skim milk<520g + 200ml220Calculated values
LowHot chocolate, skinny, Nomu, in skim milk<56g + 250ml256Calculated valuesGF
LowChocolate milk, sweetened, medium fat* e.g. Steri Stumpie<201 bottle300Ideal for carbo-loading
LowFlavoured milk, sweetened, medium fat* (average)<201 bottle300Average values
LowMilo, in medium fat milk* (no sugar added)<101 cup rtd258Australian GI
LowNesquik, chocolate, in low fat milk*, Nestlé<101 small glass rtd262Australian GIGF
LowNesquik, strawberry, in low fat milk, Nestlé<201 small glass rtd262Australian GIGF
LowMilo, ready to drink*, tetrapack, Nestlé<201 box200
LowMilo, powder, Nestlé<52 heaped tsp8
LowNesquik, chocolate, powder, Nestlé<52 heaped tsp12Australian GIGF
MediumNesquik, strawberry, powder, Nestlé<102 heaped tsp12Australian GIGF

Get The South African Glycemic Index & Load Guide for comprehensive explanations, GI-lists, GL-values and the fibre, fat, protein and Kj-values.

A true Low GI food releases glucose slowly and steadily into the bloodstream without overstimulating the pancreas to produce too much insulin. A High GI food, on the other hand, causes a sudden, large increase in blood glucose, resulting to either hyperglycaemia in Diabetics or hypoglycaemia in hypoglycaemics. GI of Glucose = 100
One of the services that we render as the GI Foundation, is to determine the GI of food products. Food companies are welcome to contact us for more information.
The products marked by an * are high in fat.
GF – means gluten free.
GI Foundation SA Endorsed: The product comply with health specifications and are nutritious for healthy and diabetic persons.